삭히다

Verb

sakhida

to ferment; to mature

fermenter ; mûrir ; vieillir

Conjugation

Casual반말 — between close friends
Polite해요체 — standard politeness
Formal합쇼체 — very formal
Present
Past
Future

Examples

  • 김치는 보통 몇 주 동안 삭히다.

    gimchineun botong myeoch ju dongan sakhida.

    Kimchi is usually fermented for several weeks.

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